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foodservice: Markets. People. Brands

foodservice is the economic pulse generator and trend magazine for brand and system catering and the medium for innovation-oriented entrepreneurs, doers, and managers. In addition to the print title, foodservice provides a comprehensive digital offering for up-to-the-minute reporting and unique industry events, such as the annual International Foodservice Forum as the kick-off event for Internorga.
foodservice Porträt_EN
  • A new print edition every month with current political developments and background information for the industry
  • Focus reports on relevant industry topics such as breakfast, take-away, coffee machines and much more
  • Exclusive in-house market research: Top 100 restaurateurs in Germany, top coffee bar ranking, top technology, top Switzerland
  • Unique online portal for up-to-the-minute reporting with extensive newsletter offering
foodservice Zielgruppe_EN
Target group are decision makers from:

  • Quickservice
  • Fullservice
  • Transport catering
  • Trade catering, event catering
  • Trend and scene restaurants
  • Bakery and butcher's imbisses

Strong numbers for your print message

9.963
Actual distributed circulation1
80 %
of readers are involved in acquisition decisions.2
Ø 3,6
readers per issue
88 %
readers are employed in managerial positions.

(1) IVW II/2021

(2) Reader survey foodservice 2019

The digital channels of foodservice

16.000

Newsletter recipients
foodservice am Morgen

1
814.336
Page impressions per month2
27.806
followers on our social media channels3
30 %
opening rate in the newsletter4

(1) Receiver file, January 2022

(2) IVW May/2022

(3) Followers of ahgz social media channels: Facebook, Instagram, LinkedIn, Xing, Date: May 2022

(4) own messurement CMS

print formats
We have the right format for your message. Click here to find an overview of our print ads.
digital formats
Use our digital channels for your advertising messages. All digital formats at a glance