Sustainability is a mega-trend that hoteliers and restaurateurs have to deal with intensively. The magazine special shows ways to present yourself to guests as a sustainable business and highlighted issues around organic, foodwaste, packaging and much more. Show stakeholders how your products and innovations help improve the eco-balance.
Your benefits:
Your media consultant:
Your benefits:
- Address the entire out-of-home market through one medium
- Placement in the top advertising environment around the important sales pillar
- Additional distribution in foodservice and gvpraxis and at relevant events and trade shows
- High-quality magazine format
1 medium, 3 target groups
supplement in ahgz, foodservice and gvpraxis
Actual distribution: 32,325 copies
Dates
Magazin Nachhaltigkeit
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Magazin for Enviroment, F&B and Engergy Trends
30.09.2023
06.09.2023
You have questions or need more information?
Your media consultant:
We are happy to get in touch.
