Innovation: Non-Food-Trends in the Out-Of-Home Market

We show current developments at all levels of the industry. Following the print special "innovation F&B", we dedicate this high-quality trend magazine to various non-food topics that are of great relevance to the hotel & catering industry. Whether furnishings & equipment, kitchen technology, order & payment systems, vending... – We provide answers:

• Which new solutions will simplify your processes
• What the further development and education of hospitality industry of tomorrow will look like
• What sustainable concepts can already do today
• What the latest analogue and digital solutions in the front and back areas look like.

Your benefits:

• Addressing the entire out-of-home market via one medium
• Placement in the top advertising environment around the important sales pillar
• Additional distribution in foodservice and gvpraxis and at relevant events and trade shows
• high-quality magazine format
  1 price, 3 target groups

  Actual circulation: 30,783 copies
  Supplement in ahgz, foodservice and gvpraxis,
  
  Dates

  Magazin Innovation

   | 

  Food Trends in the Out-Of-Home Market

  25.05.2024

  23.04.2024

Ad formats in the magazine specials

1/1 page

W: 210 × H: 297 mm
PRICE: 9,450 €
U2: 9,650 €
U4: 9,850 €

1/2 page

vertical W: 100 × H: 297 mm
horizontal W: 210 × H: 149 mm
PRICE: 6,425 €

1/3 page

vertical W: 79 × H: 297 mm
horizontal W: 210 × H: 108 mm
PRICE: 5,700 €

1/4 Page

vertical W: 55 x H: 297 mm
horizontal W: 210 x H: 88 mm
PRICE: 4,600 €